Tuesday, August 19, 2014: 2:15 PM-3:45 PM
Hanover C/D/E
Policies to Reduce Food Marketing to Youth: What Factors Predict Parent Support?
Frances Fleming-Milici, PhD, Rudd Center for Food Policy & Obesity, Yale University;
Sai Liu, MPH, Rudd Center for Food Policy & Obesity, Yale University;
Jennifer Harris, PhD, MBA, Rudd Center for Food Policy & Obesity, Yale University
Sources of Sexual and Reproductive Health Information for Youth Ages 15 – 25 Years
Rachel Kachur, MPH, Centers for Disease Control and Prevention;
Matthew Hogben, PhD, Centers for Disease Control and Prevention;
Allison Friedman, MS, CDC, NCHHSTP;
Kathryn Brookmeyer, Ph.D., Centers for Disease Control and Prevention;
Melissa Habel, MPH, Centers for Disease Control and Prevention;
Mary McFarlane, PhD, CDC
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