2014 National Conference on Health Communication, Marketing, and Media (August 19-21): Community-Based Approaches to Reach Adolescents about Healthy Eating and Exercise

Community-Based Approaches to Reach Adolescents about Healthy Eating and Exercise

Wednesday, August 20, 2014: 8:00 AM-9:30 AM

Centennial III

Moderator:

Cynthia Baur, PhD

Can Community-Based Health Education Center's Deliver Effective Public Health Outreach to Mass Audiences?: Evaluating Healthworks!'s ‘be a Food Groupie' Program for Resource-Limited Elementary Students in Mississippi
Kathleen Ragsdale, PhD, Mississippi State University; Ginger W. Cross, PhD, Mississippi State University; Sarah E. Pellegrine, BA, Mississippi State University; Sara Gallman, MS, Mississippi State University

Title: ‘There Isn't Enough Bacon': Engaging High School Students in the Development of Communication Efforts to Increase School Breakfast Participation
Natoshia Askelson, MPH, PhD, University of Iowa; Elizabeth Golembiewski, BA, University of Iowa; Ann DePriest, BA, University of Iowa; Patti O'Neill, BA, Univeristy of Iowa; Patti Delger, RD, LD, Iowa Department of Education; Carrie Scheidel, MPH, Iowa Department of Education

Impact of High School Based Wellness Program on Adolescent Attitudes Toward Fruits, Vegetables and Physical Activity
Amy Struthers, BA, 1976, MA, 1979, University of Nebraska-Lincoln; Betsey Heidrick, M.A., HIP Advertising

See more of: Oral and Poster

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